Blog Archives

Basil-Cilantro Marinade with Fresh Mint

This is a perfect summer marinade! It can be used on beef, chicken and most white fish. This marinade works best if your food is grilled.

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Carne Asada Recipe

If you’re a regular reader of Pittsburgh Hot Plate, you know that I’m a huge fan of Mexican food. One of my favorite is Carne Asada- a flavorful, tender cut of meat that can be eaten plain or sliced thin and put in tacos or burritos.

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Winter Soups

Every year when winter rolls around, it’s time to make soup at work. Frigid from plummeting temperatures, clients and staff want warm, flavorful liquids to defrost their bones.

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