Since its opening in Point Breeze, I’ve been a big fan of Point Brugge Restaurant. When I heard that the owners and chef of that establishment were opening a new place in Highland Park, I was excited to try the food. Park Bruge
I was really looking forward to visiting the Hofbräuhaus when it opened in the South Side Works in the spring of 2009. I just had a feeling it would be a place I would thoroughly enjoy… and I was right.