Blog Archives

Breakfast Grits

Breakfast grits are delicious.

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Tiramisu Recipe

Tiramisu Recipe   Tiramisu is a light, creamy Italian dessert. There are many layers of flavors within, including brewed coffee, mascarpone cheese, and …

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Bacon, Gouda, and Crab Dip

Bacon, Gouda, and Crab Dip

This is an insanely rich, delicious bacon dip that should be consumed as often as possible. This dip can be placed on crackers, or just eaten plain. Get ready, this is one is for the books!

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Carnivore Club Features Crested Duck Charcuterie in September

September 9, Toronto, ON – Carnivore Club, the ultimate meat of the month club for the discerning individual, is partnering with Crested Duck Charcuterie in September.

Crested Duck, based in Pittsburgh, is a local favorite, and works with small-scale farmers not more than a 200-mile radius of the city.

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Ginger Vinaigrette

I came up with this Ginger Vinaigrette recipe today at work for a new salad that I’ve put on the menu. It’s extremely flavorful, refreshing, and goes well with most type of greens and other vegetables.

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Cooking and Kitchen Tips

Here are a few cooking/kitchen tips that will help you work safer, and more efficiently in your kitchen.

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Macadamia Nut Cookies with Chocolate

Macadamia Nut Cookies with Dark Chocolate

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Pumpkin Bread Pudding Recipe

Pumpkin Bread Pudding with Homemade Caramel Sauce

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Knives For Your Kitchen

There are all types of knives out there to choose from. I often get asked, “What are the best knives to buy for the price?” This video will provide you with the answer to these questions.

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How to Cut a Pepper

Peppers, especially colored, are extremely expensive. I often see my staff discarding portions of the pepper that could easily have been utilized. This video will demonstrate how to cut a pepper properly so that there is zero waste.

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