If you’ve lived in Regent Square for any length of time, you’ve probably had a cup of java at Katerbean on Braddock Avenue. The small coffee shop has been open for 15 years, and has sustained a loyal clientele throughout that time.
Chef Chuck Kerber, a graduate of The Pennsylvania Institute of Culinary Arts, has over 20 years of cooking experience at various hotels, restaurants and other private establishments. Selected as one of Pittsburgh's 50 finest in 2012