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Candied Chocolate Bark

Chocolate is best served in its purest form. Unadulterated, dark chocolate can be only improved upon one way… with nuts.

Tagged bark, candied chocolate bark, candy, cashews, chocolate, chocolate bark, chocolates, cocoa, dessert, desserts, making candy, nuts, peanuts, pecans, tempering, walnuts

Summer Herb Pesto

This is an amazing pesto- it’s delicious on pasta, fish, and chicken or beef kabobs.

Tagged basil, cashews, cilantro, mint, pesto, pesto recipes, pine nuts, summer recipes

Chef Chuck Kerber, a graduate of The Pennsylvania Institute of Culinary Arts, has over 20 years of cooking experience at various hotels, restaurants and other private establishments. Selected as one of Pittsburgh's 50 finest in 2012

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