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How to Use a Knife, Knife Skills

Tagged buying knives, ceramic knives, Cuisinart, cutting, global, Henckel, Henckel knives, how to use a knife, knife, knife contest, knife skills, knive safety, knives, making cuts, shun, using knives, wusthof, Wusthof knives

Chef Chuck Kerber, a graduate of The Pennsylvania Institute of Culinary Arts, has over 20 years of cooking experience at various hotels, restaurants and other private establishments. Selected as one of Pittsburgh's 50 finest in 2012

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