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Guacamole Recipe

I’ve recently been spending some time in the kitchen perfecting my guacamole recipe- give this a try and let me know how it works for you!

Tagged appetizers, avocado, avocado recipes, avocados, bacon, chef, chef chuck kerber, cooking, Dining, dip recipe, dip recipes, easy guacamole, easy guacamole recipes, guacamole recipe, guacamole recipes, Pittsburgh, pittsburgh dining, restaurant review, vegetarian recipes, was guacamole recipe

Seared Ahi Tuna Recipe

Ahi Tuna is also known as Yellow Fin, or Big-Eye tuna. It is usually used for sashimi (raw fish) dishes, and perfect for sushi. This recipe utilizes fresh, sushi-grade tuna. When purchasing your seafood for a dish such as this, make sure you are working with a knowledgeable fishmonger.

Tagged ahi tuna with ginger sauce, avocado, avocado recipes, bigeye tuna, bluefin tuna, Japanese, japanese food, Japanese recipes, sashimi, seafood, tuna, tuna tartare, tuna tartare recipes

Spicy Tuna Tartare with Avocado

I’m a huge fan of all things tuna- and avocado. This is an easy recipe, one that requires no cooking. The tartare may be served as is, on cucumbers, or crostini.

Tagged avocado, avocado recipes, bluefin tuna, Japanese, japanese food, Japanese recipes, sashimi, tuna, tuna tartare, tuna tartare recipes

Ceviche

Ceviche is a refreshing seafood dish that can be served any time of the day.

Tagged avocado recipes, ceviche, ceviche recipe, cilantro, recipe, recipes, seafood, seafood recipes, vegetarian

Chef Chuck Kerber, a graduate of The Pennsylvania Institute of Culinary Arts, has over 20 years of cooking experience at various hotels, restaurants and other private establishments. Selected as one of Pittsburgh's 50 finest in 2012

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