Homemade granola is easy to make, and can be a satisfying snack. You can eat it by itself, or with milk. It’s good to carry with you in your car, and is even good to give as a gift. Try this easy to make recipe, and add nuts and dried fruits that you like!
Chef Chuck Kerber, a graduate of The Pennsylvania Institute of Culinary Arts, has over 20 years of cooking experience at various hotels, restaurants and other private establishments. Selected as one of Pittsburgh's 50 finest in 2012