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Strawberry Tiramisu Recipe

One of the hallmarks of the changing seasons (from cold to warm!), is the abundance of fresh fruits that start to appear in grocery stores. Watermelons, grapes, kiwis, fresh citrus, and other types of berries line shelves, and are fresher, and noticeably more flavorful. One of my favorite fruits this time of year is strawberries.

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  • Chef Chuck Kerber, a graduate of The Pennsylvania Institute of Culinary Arts, has over 20 years of cooking experience at various hotels, restaurants and other private establishments. Selected as one of Pittsburgh's 50 finest in 2012

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