I’ve had a few requests for my rib-rub recipe.

Here it is:

Rib Rub

Serves 8-10

Ingredients

3 tablespoons lemon pepper

3 tablespoons fresh cracked black pepper

2 teaspoons white pepper

4 tablespoons paprika

3 tablespoons sugar

4 tablespoons brown sugar

2 tablespoons ground cumin

1 tablespoon granulated garlic

1 tablespoons cayenne pepper

Directions

Place all of the ingredients in a large bowl and mix thoroughly.

Massage the rub on ribs.

Let the ribs absorb the rub for at least 2 hour before grilling or baking.