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I’ve always loved Mexican food. Growing up in San Diego, I was lucky to be exposed to so much authentic Mexican cuisine. Since moving to Pittsburgh several years ago, I was finding good Mexican food to be elusive. My sister told me about a restaurant she had found in Monroeville, El Campesino. She went on to tell me that this was the closest to good Mexican food that he had sampled since leaving the West Coast; I was ready to give it a try.