Blog Archives

CURDTOWN, Deep Fried Cheese Curds

Curdtown set out to “reverse engineer” the deep fried cheese curds we enjoy at our annual Minnesota State Fair, without being swayed by what was currently on the market from other manufacturers.

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Over the Top Scalloped Potatoes

This intensely rich and flavorful scalloped potato recipe will leave your friends and family wanting more!

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Bacon, Gouda, and Crab Dip

Bacon, Gouda, and Crab Dip

This is an insanely rich, delicious bacon dip that should be consumed as often as possible. This dip can be placed on crackers, or just eaten plain. Get ready, this is one is for the books!

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Vegetarian Cauliflower Crust Pizza

Vegetarian Cauliflower Crust Pizza

Have you ever come across a Glutard? Ok, that’s a bit harsh, but there are people out there who can’t have any type of wheat. I’ve tried a few different gluten-free pizza crusts and they’re ok, but not great. My friend Catherine is an excellent Chef, and has forwarded me her wheat-free pizza crust made with cauliflower- give it a try.

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World Class Scalloped Potatoes

I’ve never met anyone who didn’t like scalloped potatoes- they’re rich, cheesy, and scrumptious. Great scalloped potatoes start with a creamy béchamel sauce.

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Crab and Bacon Dip with Fontina

Crab and Bacon Dip with Fontina

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Baked Brie Recipe

Baked Brie with Apricot, Honey and Almonds

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Vincent’s Pizza Park, Ardmore Boulevard

Vincent’s Pizza Park, Ardmore Boulevard I’ve had the opportunity to eat many Vincent’s Pizzas over the past several years. Most people have heard …

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Veltre’s Pizza, Swissvale

Veltre’s Pizza in Swissvale serves warm, cheesy pizza in a timely manner.

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The Inn on Negley, Shadyside

I’ve always liked brunch- it means that I’ve slept in, and am still going to get some good breakfast food, which is my favorite. A good friend of mine gave me a gift certificate to The Inn at Negley; a Bed and Breakfast place that I had never heard of. It’s in the heart of Shadyside, so we hopped in the car and were off to eat.

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