Bacon, Gouda, and Crab Dip
Vegetarian Cauliflower Crust Pizza
Have you ever come across a Glutard? Ok, that’s a bit harsh, but there are people out there who can’t have any type of wheat. I’ve tried a few different gluten-free pizza crusts and they’re ok, but not great. My friend Catherine is an excellent Chef, and has forwarded me her wheat-free pizza crust made with cauliflower- give it a try.
I’ve always liked brunch- it means that I’ve slept in, and am still going to get some good breakfast food, which is my favorite. A good friend of mine gave me a gift certificate to The Inn at Negley; a Bed and Breakfast place that I had never heard of. It’s in the heart of Shadyside, so we hopped in the car and were off to eat.