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Vegetarian Black Bean Soup Recipe

This is a very simple soup recipe. It doesn’t contain any meat, but there is chicken stock. If you would prefer a Vegan Black Bean soup, simply use vegetable broth and olive oil instead of butter.

Tagged bay leaves, black bean soup, black beans, carrots, celery, cinnamon, cooking, cumin, dinner recipes, lunch recipes, onions, recipes, soup, soup recipes, vegan, vegan black bean soup, vegetarian, vegetarian black bean soup

Cooking with Herbs

I often get calls from my friends and family with cooking questions, one of the most frequent questions I get asked is, “I’m cooking such and such, what herbs should I use?” Talk about an open-ended question with infinite answers.

Tagged basil, bay leaves, cooking with herbs, herbs, oregano, parsley, rosemary, sage, tarragon, using herbs

Chef Chuck Kerber, a graduate of The Pennsylvania Institute of Culinary Arts, has over 20 years of cooking experience at various hotels, restaurants and other private establishments. Selected as one of Pittsburgh's 50 finest in 2012

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