If you’re a bacon fan, this recipe will make your heart sing. The rich Alfredo sauce, paired with the sweet scallops and salty bacon is a divine combination.
Tagged Alredo recipes, bacon, bacon recipes, cooking seafood, fettuccine Alfredo, pasta, pasta recipes, scallop recipe, scallops, scallops recipes, sea scallops, seafood, seafood recipes, seared scallops
How to Prepare Frozen Fish
Date May 11, 2013
It’s not always easy to get to the market before dinner, especially if you work full-time, or have have children at home. It’s often easier to purchase food in bulk, place it in the freezer, and prepare it during the week. Frozen fish that can be bought ahead of time- but be careful, not all seafood items are freezer-friendly.
Tagged baking, cod, cooking fish, cooking methods, cooking seafood, dinner ideas, dinner recipes, fish, fish recipes, frozen fish, frying, grilling, halibut, mackerel, salmon, seafood, seafood recipes
Shrimp Scampi Recipe
Date April 5, 2013
Shrimp Scampi is a popular dish. It can be made with a myriad of ingredients, and different types of pasta and seafood. The most important factor when preparing this particular recipe is to get large, fresh, good quality shrimp.
Tagged cooking seafood, cooking shrimp, pasta, pasta dishes, pasta recipes, prawns, scampi sauce, scampi sauce recipes, seafood, seafood recipes, shrimp, shrimp scampi, shrimp scampi recipe, shrimp scampi recipes
Jumbo Sea Scallops Recipe
Date March 19, 2013
I’ve had a few requests for more scallop recipes- this particular dish is prepared with a buerre blanc sauce. Buerre blanc is a traditional French sauce and means “white butter-” it’s an emulsified sauce that usually contains butter, a wine reduction, and shallots.
Seared Sea Scallops with Lemon
Date March 13, 2013
Scallops are sweet and delicate- they can easily be over-cooked, so be careful with your heat. The accompanying sauce is sweet, creamy and delicious.