An excellent recipe for homemade mozzarella cheese.
Tagged barbecued fish, buerre blanc, buerre blanc sauce, champagne, Champagne sauce, chefhilean seabass, chilean sea bass, citric acid and cheese, cooking, cooking fish, fish, fresh mozzarella cheese, grilled fish, grilled fish recipes, grilling fish, halibut, homemade cheese, homemade cheeses, homemade mozzarella cheese, Italian cheese, Italian cheeses, mozzarella, recipes, salt, water, whey
I’ve been getting a lot of requests for pizza dough recipes lately. This particular pizza dough recipe is easy to make, and yields a great result.
Tagged dough, dough recipes, extra virgin olive oil, flour, high gluten flour, Italian, Italian food, olive oil, pepperoni, pizza, pizza dough, pizza dough recipe, pizza dough recipes, pizza recipes, pizza sauce, water, yeast
When the temperatures rise, so does your internal thermometer- your body has to work twice as hard to stay cool, and it’s easy to become dehydrated. So, what are the right ways to keep your body operating efficiently? Before we explore that answer, let’s look at what you should not be drinking.
Tagged dehydrated, dehydration, diet sodas, gatorade, h2o, hydration, keeping hydrated, soda, sodas, sodium, water
Before I was a Chef, and when I was growing up, I enjoyed experimenting in the kitchen because it was therapeutic. I could lose myself- for a while at least, as I watched my Kitchen Aid mixer blend bread dough. The smells coming from the mixing bowl were intoxicating; the yeast was working, and the water and sugar were combining to make a small doughy combination that was actually alive. I would watch the dough rise, and place the loaf in the oven to cook.
Tagged baking bread, bread, breads, cooking, cooking bread, Dining, dough, flour, making bread, sugar, water, yeast
Please be advised that Fede Pasta has posted a calendar on its homepage, and has several events coming up in the month of February. Pasta Classes, an Open House, and Valentine’s Day dinner will be offered. If you have a special event, or are interested in having the Chef design a small cooking class for you and your family or friends, please just ask!
Tagged boiling pasta, chef classes, cooking, cooking classes, Dining, dining out, eggs, fettuccine, flour, Food, homemade pasta, pasta, pasta cooking times, pasta making classes, ravioli, semolina, water
After the holidays, there’s a considerable surge in health club memberships. Everyone is trying to rid themselves of the extra weight they gained overindulging in chocolate, pastries, alcohol, and other holiday goodies.
Tagged club membership, diets, exercise, fat, gaining weight, gyms, holiday weight, how to lose weight, hydrate, losing weight, Pittsburgh, protein powder, running, walking, water, weight gain, weight loss, weight loss programs