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Gazpacho is a cold, tomato-based soup that is very easy to make. It is delicious and refreshing- perfect for those hot, summer months.
Zoup! in Southpointe Town Center is a popular eatery for those living and working in Canonsburg. The small restaurant serves a large variety of soups (there are always 12 soups daily) and has a lengthy list of sandwiches, salads, and other fresh fare to choose from- all served in a timely manner for those in a rush to get back to the office.
Special thanks to Mike Hughes for supplying me with fresh razor clams!
I’m a HUGE fan of the avocado. If I were ever going to get a tattoo, it would be of this delicious, rich, oily fruit. Avocados are rich and luxurious… they go well on sandwiches, omelets, and salads. This avocado gazpacho recipe is perfect for those warm summer days when you’re craving soup, and want something to cool your palate.