It’s been over a month now, and I still haven’t touched a single slice of bread, bowl of pasta, or pillowy-soft gnocchi. In addition to giving up gluten, I decided to quit eating refined sugar.
Tagged brown rice, chef chuck kerber, cooking, diet, diets, exercise, fish, gluten, gluten free, gluten free recipes, gluten recipes, health, healthy cooking, healthy recipes, legumes, meal planning, meals, poultry, recipes, rice, vegan, vegetarian
In a recent visit to the Quiet Storm on Penn Avenue—previously one of my favorite restaurants—our mostly-unavailable waitress treated my children as inconvenient afterthoughts.
I’m not a huge fan of chain-restaurants. I usually prefer small, privately owned establishments because they often have their own personalities, and more importantly creative, non-corporate food. That being said, we decided to go to Longhorn Steakhouse for the most important reason of all- we had a gift card.
Vegetarian Curried Stuffed Peppers Recipe
Tagged Boca, curried, curried stuffed peppers, curry, Dining, dinner, dinner recipes, Food, lunch recipes, peppers, recipes, stuffed peppers, vegan, vegan recipes, vegetarian, vegetarian recipes
Chef Chuck recently had some questions for me about eating gluten-free. As someone who has been happily living a life of gluten free-dom for over 7 years now, I was happy to give some helpful hints to Chef.
Tagged Allison Westfahl, celiac, celiac disease, chef, diet, diets, flour, gluten, gluten free, new year's resolutions, resolutions