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Thai Peanut Sweet and Sour Soup

Tagged cooking dining, dinner recipes, Food, lunch ideas, lunch recipes, sesame seeds, thai food, Thai soup, tofu, won tons

Guinness Stew Recipe

Tagged cooking, dutch oven, Food, guinness, Guinness stew recipe, st. patrick's day, St. Patrick's Day recipes, stew, stew meat, stew recipes, stews

Murphy’s Tap Room and St. Patrick’s Day

There’s one bar in particular that enjoys the steadiest, and most loyal patronage from the time it opens its doors on St. Patrick’s Day- Murphy’s Tap Room. A truly authentic Irish bar, Murprhy’s serves pints of Guinness (poured the right way), and a wide selection of Irish whiskey.

Tagged beer, cocktails, Dining, dining pittsburgh, draft, draft beer, Food, guinness, irish, Irish recipes, Irish whiskey, mixed drinks, murphy's tap room, Pittsburgh, pittsburgh dining, Pittsburgh food

Spicy Pork Tenderloin Recipe

Delicious spicy sweet pork tenderloin.

Tagged cinnamon, cooking, cooking Pittsburgh, culinary, cumin, Dining, Food, pork, pork loin, pork tenderloin, recipes, salt and pepper, tabasco

Park Bruge, Pittsburgh, PA

Since its opening in Point Breeze, I’ve been a big fan of Point Brugge Restaurant. When I heard that the owners and chef of that establishment were opening a new place in Highland Park, I was excited to try the food. Park Bruge

Tagged belgian, belgian beer, cheeseburgers, cocktails, Dining, dining out, fish, Food, hamburgers, Park Bruges, Pittsburgh, Pittsburgh restaurant reviews, Point Brugges, poultry, restaurant, restaurant review, Restaurant Reviews, seafood, service

Valentine’s Day

Valentine’s Day is coming up, have you made plans? If you’re a guy, and have a girlfriend, or are married, you better make something happen on the 14th of February. If you don’t, chances are you’re a schmuck, going to get smacked, or worst yet, left.

Tagged appetizers, chocolate, chocolate mousse, cocktails, dates, dating, Dining, dinner, Food, marriage, married, relationships, souffle, souffles, Valentine's Day

Buttermilk Biscuit Recipe

I’ve been obsessed with buttermilk biscuits ever since I ate my first portion of Biscuits and Gravy when I was a kid. I loved the gravy, but the star of the show was the fluffy biscuit. Buttery and dense, the small doughy creation had my attention…

Tagged appetizers, baking, biscuits, biscuits and gravy, buttermilk, buttermilk biscuits, cooking, delicious, Food

Vegetarian 7-Layer Dip

This is an easy to make, delicious, vegetarian 7-layer dip.

Tagged 7 layer dip, appetizers, chips, corn chips, Dining, dip, dips, Food, guacamole, refried beans, salsa, seven layer dip, sour cream, superbowl food idea

Chicken Wings Recipe

If you like chicken wings, you’re going to love this recipe. Instead of deep-fried chicken wings, these are braised, which means slow-cooked. The result is an unimaginably tender, juicy chicken wing loaded with flavor.

Tagged appetizers, bleu cheese, blue cheese, braised, buffalo chicken wings, buffalo wings, celery, celery sticks, chicken wings, cooking, deep fried, Dining, Food, football food, superbowl food ideas

Potato Skins Recipe

Not all potato skins are created equally. This is the right way to make delicious skins with gobs of rich melted cheese. If you would prefer the vegetarian version, simply leave off the bacon.

Tagged appetizers, chicken wings, cooking, dipping sauce, Food, food ideas, fried potatoes, potato skins, potatoes, superbowl food ideas

Chef Chuck Kerber, a graduate of The Pennsylvania Institute of Culinary Arts, has over 20 years of cooking experience at various hotels, restaurants and other private establishments. Selected as one of Pittsburgh's 50 finest in 2012

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