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A restaurant serving average tasting Asian food in Squirrel Hill.

Tagged Dining, dogs, Food, food news, forbes avenue, iced tea, lemons, Pittsburgh, Pittsburgh restaurant reviews, restaurant, restaurant review, restaurant review Pittsburgh, Restaurant Reviews, restaurant reviews pittsburgh, spicy, squirrel hill, waitress

Smokey Bones, Pittsburgh

Smokey bones is a family restaurant with above average food, and good service.

Tagged barbecue, Food, grilling, Pittsburgh, Pittsburgh restaurant reviews, restaurant, restaurant review, restaurant review Pittsburgh, Restaurant Reviews, restaurant reviews pittsburgh, smokey bones

Pizzutti’s, Shadyside

Pizutti’s is a family restaurant in Shadyside that serves authentic Italian food.

Tagged drinks, gnocchi, gourmet, Italian food, pasta, Pittsburgh, Pittsburgh restaurant reviews, pizutti's, restaurant, restaurant review, restaurant review Pittsburgh, restaurant reviews pittsburgh, tomato sauce, tomatoes, wine

Pizza Sola, East Side

The corner of South Highland and Penn Avenue smelled overwhelmingly of PIZZA. And we had to have some. We made a stop at Pizza Sola.

Tagged cheese, east side, pepperoni, Pittsburgh, Pittsburgh restaurant reviews, pizza, pizza sola, pizzas, restaurant, restaurant review, restaurant review Pittsburgh, Restaurant Reviews, restaurant reviews pittsburgh, sauce, sausage

Patron’s Mexican Grill, Monroeville

If you’ve read any of my reviews, you already know what a huge fan I am of Mexican food. What’s better than meat, cheese, chips, and roasted pepper sauces? Nothing I say!

Tagged chimichangas, enchiladas, guacamole, mexican, mexican food, monroeville, patron's, Pittsburgh, Pittsburgh restaurant reviews, restaurant, restaurant review, restaurant review Pittsburgh, restaurant reviews pittsburgh, salsa, sauce, tacos

Panera Bread, Pittsburgh, PA

Panera bread is a family restaurant with good salads, sandwiches, dinners, and excellent pastries.

Tagged bread, brunch, dinners, lunch, panera bread, pastries, Pittsburgh, Pittsburgh restaurant reviews, restaurant, restaurant review, restaurant review Pittsburgh, restaurant reviews pittsburgh, salads, sandwiches

Packs and Dogs Beer Fest II

Saturday evening, Ryan and I met up with some of his dude friends at our local Beer Fest. The event, sponsored by Packs and Dogs (Shiloh Street, Mt Washington), offered drinkers a chance to sample more than 100 craft beers! Redbeard’s provided some hot, delicious bar food. Breweries sent their friendliest and most knowledgeable folks to acquaint attendees with their beer. What more could I ask for?

Tagged autumn, beer, drinking, Food, hot dogs, jumbo shrimp, redbeards, restaurant

Nakama, Pittsburgh, PA

Nakama enjoys a great reputation for being one of the best teppanyaki restaurants in the city. It’s a trendy hot spot located in the heart of Pittsburgh’s Southside.

Tagged asian food, nakama, Pittsburgh, Pittsburgh restaurant reviews, restaurant, restaurant review, restaurant review Pittsburgh, Restaurant Reviews, restaurant reviews pittsburgh, teppanyaki

Mullaney’s Harp and Fiddle, Pittsburgh, PA

I CAN’T believe I had never been to Harp and Fiddle before! I’d always wanted to go, but somehow, I never made it down to the Irish pub in the Strip District. Finally, Saturday night (afternoon), Ryan and I met up with John and Dana and friends and had a ROWDY time.

Tagged cheese, fiddle, Food, french fries, harp, mullaney's, Pittsburgh, Pittsburgh restaurant reviews, restaurant, restaurant review, restaurant review Pittsburgh, restaurant reviews pittsburgh, sandwiches

LeMont, Pittsburgh

I’ve lived in Pittsburgh for 17 years now, and had never been to LeMont on Mt. Washington until recently. Besides being a Pittsburgh landmark, LeMont is also a Five-Star Diamond Award-winning Fine Dining Restaurant with amazing views of Downtown Pittsburgh.

Tagged cuisine, dessert, Dining, Food, LeMont Pittsburgh, mount washington, Pittsburgh, Pittsburgh restaurant reviews, pittsburgh views, restaurant, restaurant review, restaurant review Pittsburgh, Restaurant Reviews, restaurant reviews pittsburgh, seafood

Chef Chuck Kerber, a graduate of The Pennsylvania Institute of Culinary Arts, has over 20 years of cooking experience at various hotels, restaurants and other private establishments. Selected as one of Pittsburgh's 50 finest in 2012

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