Blog Archives
Curdtown set out to “reverse engineer” the deep fried cheese curds we enjoy at our annual Minnesota State Fair, without being swayed by what was currently on the market from other manufacturers.
This intensely rich and flavorful scalloped potato recipe will leave your friends and family wanting more!
Bacon, Gouda, and Crab Dip
This is an insanely rich, delicious bacon dip that should be consumed as often as possible. This dip can be placed on crackers, or just eaten plain. Get ready, this is one is for the books!
Vegetarian Cauliflower Crust Pizza
Have you ever come across a Glutard? Ok, that’s a bit harsh, but there are people out there who can’t have any type of wheat. I’ve tried a few different gluten-free pizza crusts and they’re ok, but not great. My friend Catherine is an excellent Chef, and has forwarded me her wheat-free pizza crust made with cauliflower- give it a try.
I’ve always liked brunch- it means that I’ve slept in, and am still going to get some good breakfast food, which is my favorite. A good friend of mine gave me a gift certificate to The Inn at Negley; a Bed and Breakfast place that I had never heard of. It’s in the heart of Shadyside, so we hopped in the car and were off to eat.
