Monthly Archives: November 2010
If you haven’t heard of Fede Pasta in North Huntington, you’re about to. Chef Steve Salvi, proprietor of Fede Pasta, has always been passionate about making fine Italian food, and that has translated into his success as a professional pasta maker. With over 100 happy customers, and a steadily increasing customer base, Chef Salvi has moved into a larger warehouse space, and for the first time, has decided to offer Warehouse Dinners open to the public with guest Chefs, and Class Dinners.
Saturday evening, Ryan and I met up with some of his dude friends at our local Beer Fest. The event, sponsored by Packs and Dogs (Shiloh Street, Mt Washington), offered drinkers a chance to sample more than 100 craft beers! Redbeard’s provided some hot, delicious bar food. Breweries sent their friendliest and most knowledgeable folks to acquaint attendees with their beer. What more could I ask for?
A brief article asking Katie Lane from Pittsburgh Hot Plate about her opinions on blogging and writing.
Congratulations to Jill Anderson for winning our recipe contest! Here is her original recipe for Mango Swirl Yogurt Cheesecake. It’s an elegant recipe, which Jill has obviously put a lot of work into.
